Makes about 2/3 cup
This dressing is great on salads and as a dipping sauce, but it also tastes exceptionally good on a pasta salad as well.
Ingredients
- 3 tablespoons tamari or soy sauce
- 1/4 cup sherry vinegar
- 2 teaspoons minced ginger
- 1 shallot, minced
- 2 teaspoons brown sugar
- 2 tablespoons tahini
- 1 jalapeƱo, seeded and minced
- 1/2 cup canola oil
- 2 tablespoons sesame oil
- 2 limes, juiced
Directions
- Whisk all the ingredients together until well combined. Chill until ready to use.