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  • HOME
  • LOCATIONS
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • CLASSES
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • RESTAURANTS
    • New York
    • California
    • Texas
  • MEETINGS & WEDDINGS
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • ABOUT CIA
    • Gift Cards
    • History of CIA
    • FAQs
  • DISH MEMBERS
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More

strawberries Recipes and Techniques

Chef's Blog, Chef's Notes Plus

5 Recipes That are a Sure Sign of Spring

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Desserts

Balsamic of Modena P.G.I. Sautéed Strawberries with Pink Peppercorn Ice Cream and Cookies

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Uncategorized

Balsamic of Modena PGI Goat-Cheesecake

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Uncategorized

Balsamic Vinegar of Modena PGI Bruschetta

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Desserts

Candy-Coated Fruits

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Breakfast and Brunch

Cheese Blintzes with Mixed Berry Sauce

Makes 12 servings
Chef's Blog, Chef's Notes Plus

Easy Jam for Your Farmers’ Market Finds (No Canning!)

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Desserts

Fruit Salad With Orange-Blossom Syrup

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Beverages and Cocktails

Grappa with Berries

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Desserts, Sauces, Dressings, and Condiments

Mixed Berry Sauce

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Desserts, Pies and Tarts

Panna Cotta Pie

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Chef's Notes Plus, Family Fun

Red, White Chocolate, and Blue Bark

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Categories

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  • Main Dishes
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