Chef's Blog, Chef's Notes Plus

Gin: A Global Spirit

More than just the first component of a popular cocktail, gin is a spirit whose very ingredients bring far-flung parts of the world together. It’s also a drink with a fascinating history touching nations from Holland to England to India. What is Gin? Gin is a neutral spirit base that […]

Beverages and Cocktails

Martini

Makes 1 serving Dry martinis may have only a few drops of vermouth, while a regular martini has the full 1/2 ounce measure noted here. Be sure to ask your guests how dry they like their martinis before adding the vermouth! Ingredients 3 oz vodka or gin 1/2 oz dry […]

Chef's Blog, Chef's Notes Plus

Stocking Your Home Bar for Entertaining

For many, a well-stocked bar means a lot of space— and money. Rather, a well-stocked bar is not a matter of quantity, but instead has meaningful selections available for those who are using it. Think about the last banquet you attended, even for hundreds of people. The bar had one […]

Beverages and Cocktails

Whiskey Sour

Makes 1 serving We call it a whiskey sour, but other classic variations may use gin, vodka, or even Amaretto, an Italian liqueur made from the pits of apricot that tastes strongly of almond. Ingredients 2 oz whiskey, gin, vodka, or Amaretto 1 oz fresh lemon juice 1 oz simple […]