Makes 1 1/4 lb dough A chitarra is a special tool used to cut pasta. The sheet of fresh pasta is pushed against the wires in the chitarra frame to make long noodles. Ingredients 7 oz (1 cup plus 2 tablespoons) semolina flour 7 oz (1 1/2 cups) all-purpose or […]
Makes 6 servings This is a classic filling for these Polish dumplings, but you can jazz it up with your favorite flavors, like drained sauerkraut, roasted garlic, or crumbled crispy bacon. Ingredients Dough 1/2 cup water 1 2/3 cups semolina flour 2 cups all-purpose flour 4 eggs 1 tablespoon kosher […]