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Durum Rosemary Rolls
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Flat Bread with Fig Preserves, Goat Cheese, Arugula, and Truffle Oil
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Gnocchi with Duck Ragoût
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Grilled Baby Octopus
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Marinated Grilled Vegetables
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Orange Marmalade and Rosemary Cocktail
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Pasta e Ceci (Pasta & Chickpeas)
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Pork Braised in Milk
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Roasted Carrots & Parsnips With Herbs
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Rosemary Polenta Cake with Savory Strawberries and Goat Cheese
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Rosemary-Scented Honey
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