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Kale, Bacon, and Onion Quiche
Makes one 9-inch quiche Kale, a member of the cabbage family, is widely available during the winter and early spring. It has a mild flavor, and its dark, richly colored green leaves add contrast to the salty bacon in this quiche. quiche // pie // savory pie // savory tart […]
Let’s Do Brunch!
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Roasted Cauliflower, Gruyère, and Parmesan Tart
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Simple but Delicious Mother’s Day Brunch Recipes
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Spinach and Feta Quiche
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