Makes 2 cups Manchamantel translates to English as “tablecloth stainer.” This sauce has a sweet, tart, and spicy flavor. The tomatoes really round out the flavor and add richness to the sauce. This would be great with any grilled meat or vegetable. Ingredients 1 dried ancho chile 1/2 dried guajillo […]
Makes 2 quarts Ingredients 1 tablespoon canola oil 2 leeks, white and green parts, diced 1 onion, diced 1 carrot, diced 1 celery stalk, diced 1 red bell pepper, seeds and ribs removed, diced 2 garlic cloves, minced 2 plum tomatoes, canned, coarsely chopped 2 white or yellow potatoes, peeled […]