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  • HOME
  • LOCATIONS
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • CLASSES
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • RESTAURANTS
    • New York
    • California
    • Texas
  • MEETINGS & WEDDINGS
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • ABOUT CIA
    • Gift Cards
    • History of CIA
    • FAQs
  • DISH Members
    • Log In|Log Out
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More

pasta Recipes and Techniques

Chef's Notes Plus

Home School: Easy Tomato Sauce

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Chef's Notes Plus

Homemade Pasta for Two on Valentine’s Day

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Main Dishes

Individual Lasagnas with Spring Vegetables

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Salads

Kale, Cashew, and Cranberry Pasta Salad

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Main Dishes

Lasagna With Eggplant, Tomato & Mozzarella

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Main Dishes

Linguine alle Vongole (Linguine With Clams)

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Main Dishes

Linguine with Tuna and Anchovies

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Main Dishes

Maccheroncini with Swordfish, Capers, Olives, and Pine Nuts

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Pantry

Maccheroni alla Chitarra

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Main Dishes

Maccheroni con Carbonara e Carciofi Fritti (Homemade Macaroni wth Egg, Guanciale, and Fried Artichokes)

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Chef's Blog, Chef's Notes Plus

Making Stuffed Pasta

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Main Dishes

Multigrain Pasta with Broccolini, Crab Meat, and Orange, Sesame, and Ginger Dressing

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Tags

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