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Roasted Leg of Pork with Christmas Farofa (Pernil de Porco Assado com Farofa Natalina)
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Roasted Turkey with Maple and Walnut Glaze
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Romesco Sauce
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Sautéed Broccoli Rabe With Garlic & Crushed Pepper
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Sautéed Squid & Steamed Mussels With Cannellini Beans, Spinach & Pancetta
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Shrimp & Chicken Jambalaya
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Shrimp and Garlic
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Spaghetti Aglio, Olio e Peperoncino (Spaghetti with Garlic, Oil, and Hot Pepper)
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Spaghetti with Sausage and Bitter Greens
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Spit-Roasted Duck with Orange-Ginger-Soy Glaze
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Spit-Roasted Garlic and Lime Chicken
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