Makes 8 servings Brykill Farm is a family-owned natural beef ranch where the cattle graze on 450 acres of lush, organically maintained pastures in Gardiner, New York. Owner Susan Eckhardt created this beef rub, which is just as good on a roast as it is on a London broil or […]
Whether you call it hot chocolate or hot cocoa, one thing we can all agree on is that it is the best thing about winter! On a cold day, nothing is cozier than a steaming mug of hot chocolate – especially if it’s topped with marshmallows! And especially if it’s […]
If we had to pick our favorite category of food, it would probably be snacks. And here’s why! Snacks can be sweet or savory (or both at the same time!). They can be taken on the go and enjoyed during your favorite activity, like taking a hike, hanging out with […]
Are you a fan of chocolate shell? You might also know it as magic shell or chocolate dip. We find it hard to imagine that anyone can hate chocolate meant to cover ice cream, but hey, some people like those circus peanut candies that taste like bananas. If you’re in […]
If you’re a kid, these memories will be fresh (could it have even been yesterday!?). If you’re an adult, the heartbreak never fades. You’re walking through a grocery store, and you turn the corner. You come face to face with Cadbury Cream Eggs and sparkly marshmallow Peeps. Your eyes widen, […]
Rugelach are the perfect little treat to have any day of the year, but they are a must-have at Hanukkah! Cookies made by rolling dough around a slightly-sweet filling like jam, chocolate, or even poppy seeds, rugelach are a favorite Jewish tradition. And what’s even better is that these cookies […]
Makes about 2 cups This gravy is vegetarian, but just as rich as the gravy you would make with roasted turkey or chicken. It is thickened quickly with a corn starch slurry, but you can use potato starch or even a pre-cooked roux, if you would prefer. Make this gravy […]
Caramel-coated popcorn, or a popcorn-nut mixture, is a simple-to-make, delicious treat involving little more than caramelizing sugar, adding flavorings, and stirring together with the popcorn mixture. Although caramel corn is often enjoyed almost immediately, it can be stored for longer periods when it is wrapped to protect it from humidity […]
The Amalfi Coast, rising high above the crystal blue Mediterranean Sea, is without a doubt one of the most beautiful places in Italy. This stunning landscape has been the inspiration of musicians, writers, and poets for hundreds of years. Just the mention of the towns of Amalfi, Positano, Sorrento, Vietri, […]
In many parts of the world, sweet shops produce dazzling marzipan confections shaped and colored to look like fruit fresh from the tree and an array of other tempting shapes. Although the town of Lübeck in Germany is credited with making some of the best marzipans in the world, it […]
Makes 1 serving Some might say there is no better start to a classic steakhouse dinner than an ice cold Manhattan. Different bourbons or whiskeys will bring their own qualities to the finished drink, so experiment to see what you like best to create your signature cocktail. Ingredients 2 oz […]
Makes one 9-inch pie The complementary flavors of maple and pecan combine in this pie to create an earthy, buttery, robust dessert. Be sure to purchase Grade B maple syrup as the darker amber color and deeper maple flavor are essential to this pie. In the variation that follows, adding […]