Makes 6 servings Ingredients 3 lb chicken bones, cut into 3-inch pieces 1 (4-inch) piece ginger 2 yellow onions, peeled and halved 6 star anise, lightly toasted 6 whole cloves, lightly toasted 4 cardamom pods 1 teaspoon fennel seeds 1 cinnamon stick 1 teaspoon black peppercorns 1 whole chicken (about […]
Sweet Potato and Peanut Soup
Makes 8 servings The whipped cream garnish is by no means mandatory, but it’s pretty tasty. You can use your blender or even hand whip the ingredients. For a vegetarian soup, use vegetable broth in place of the chicken broth.
Winter Sangria
Makes 1 serving Ingredients 2 oz freshly squeezed orange juice 1 1/4 oz brandy 4 oz (1/2 cup) cinnamon-infused red wine (see note) 1/2 oz pomegranate juice 1 orange slice, for serving Cherries, for serving Cinnamon stick, for serving (optional) Whole star anise, for serving (optional) Fill a wine glass […]