CIA Foodies
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  • HOME
  • LOCATIONS
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • CLASSES
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • RESTAURANTS
    • New York
    • California
    • Texas
  • MEETINGS & WEDDINGS
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • ABOUT CIA
    • Gift Cards
    • History of CIA
    • FAQs
  • DISH Members
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More
CIA FOODIES

Side Dishes
Side Dishes

Green Lentils with Chard and Lemon

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Salads, Side Dishes

Grilled Fennel Salad with Oranges, Olives, and Cilantro

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Side Dishes

Grilled Zucchini Kebabs

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Side Dishes

Grits with Corn and Hominy

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Breakfast and Brunch, Side Dishes

Hash Brown Potatoes

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Appetizers, Hors D’oeuvre, and Snacks, Side Dishes

Herb Drop Biscuits

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Side Dishes

Hoisin-Roasted Root Vegetables

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Side Dishes

Indian-Style Pickled Carrots

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Salads, Side Dishes

Insalata di Riso (Rice Salad)

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Main Dishes, Side Dishes

Israeli Couscous Risotto with Pumpkin and Chanterelle Mushrooms

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Appetizers, Hors D’oeuvre, and Snacks, Breakfast and Brunch, Side Dishes

Jalapeño Biscuits

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Side Dishes

Jalapeño Jack Polenta

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Categories

  • Allergen Friendly
  • Appetizers, Hors D’oeuvre, and Snacks
  • Beverages and Cocktails
  • Breakfast and Brunch
  • Cakes
  • Cookies
  • Desserts
  • Family Fun
  • Grilling
  • Main Dishes
  • One-Dish Meals
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  • Pies and Tarts
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  • Side Dishes
  • Soups and Stews
  • Uncategorized

Tags

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