Whether your table is filled with family recipes or new and modern takes, here are some of our favorite Thanksgiving dishes.
Appetizers
Chicken Liver Pâté with Apples and Cognac
Side Dishes
Roasted Pear and Arugula Salad with Caramelized Shallot Vinaigrette
Cornbread Stuffing with Smoked Oysters
Braised Belgian Endive with Caramelized Vegetables
Creamed Swiss Chard with Prosciutto
Roasted Carrots and Parsnips with Herbs
Caramelized Sweet Potatoes with Pine Nuts and Currants
Plant-Forward
Savory Butternut Squash and Rice Tart
Roasted Beets with Feta and Tangerine
Wild Rice with Apples and Butternut Squash
Israeli Couscous Risotto with Pumpkin and Chanterelle Mushrooms